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Instant Ice-Cream  
 
Ingredients
 
Method
 
2 Cups Frozen Fruit or Fresh Fruit (Mangoes  
Peaches  
Strawberries  
etc.)  
1 Cup Milk or Cream  
1/2 Can (200 gms) Sweetened Condensed Milk
Put fruit and milk in a blender. Blend on until smooth. Serve as soft ice cream or pour into plastic cups and freeze until firm.
 
 
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