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Date and Honey Loaf  
 
Ingredients
 
Method
 
2 tspns Baking Powder  
1 cup Flour  
2 cups Wholewheat flour  
1/2 cup Sugar  
1 cup Chopped Dates  
3/4 cup Chopped Nuts  
1/2 cup Honey  
1/2 tspn Bi Carb  
2 cups Sour Milk  
1 pinch Salt
Mix flour ,salt, baking powder and Bi-Carb.Add dates and nuts. Mix honey and milk. Then add to dry ingredients, mixing well.Bake in greased bread tin at 350 degree F for about 1 hour.
 
 
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