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Savoury Rice and Nut Loaf  
 
Ingredients
 
Method
 
2 Cups Cooked Rice  
2 oz. Ground Almonds  
1 Cup White Sauce  
1 Cup Crumbs  
1 dssrtspn. Chopped Parsley  
1 Cup Milk  
2 tblspn. Peanut Butter  
Tomato Sauce  
1 tblspn. Lemon Juice  
Salt  
Pepper
Mix all ingredients except the tomato sauce and pack into a well-greased casserole or loaf tin. Dot with a little butter and bake in a warm oven for 1/2 hour. Turn out on to a hot dish, pour over the tomato sauce and serve immediately.
 
 
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