Young Small Cucumbers
2 Pints Vinegar
1 Cup Sugar
Brine
3 tblspns. Pickling Spice | Soak cucumber in brine for 24 hours, wash and drain. Combine vinegar, sugar and pickling spice. Pour over the cucumbers, bring to the boil and boil for 3 minutes. Pack cucumber in jars. Strain the vinegar, heat to boiling point and fill the jars to overflowing with the boiling vinegar. Seal immediately. |
