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Lime Sherbet  
 
Ingredients
 
Method
 
1/4 Cup Sugar  
500 ml Cold Water  
Juice of 3 Lemons  
Sliced Lime for Garnishing  
Crushed Ice(Optional)
In a cold jar of water, stir in sugar to dissolve. Add lemon juice, mix well. Serve over ice, in tall glasses and float lime slice in each glass. ,Variation:, For Sweet Lime Soda, add lime juice and sugar syrup (can be substituted with rose syrup or mint flavoured syrup) in serving glasses and pour soda water.
 
 
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