1 Cup Sugar 3 Cup Ckae Flour 1 Cup Rich Sour Cream Pinch Salt 1 tspn. Cinnamon 3/4 tspn. Bi-Carb 1 oz. Chocolate. | Dissolve sugar in sour cream. Sift dry ingredients together. Combine with sugar and cream. Melt chocolate and add last. Drop 1/2 teaspoonful onto greased cookie sheet. Bake at 350o F. |