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Fresh Plum Sherbet  
 
Ingredients
 
Method
 
1 Cup Buttermilk  
1-1/4 Cups Sugar  
3 Cups Sliced Ripe Plums Skins Removed  
1/4 Cup Frozen Concentrated Orange Juice
Combine all ingredients in a blender. Cover tightly and turn on highest speed. Run until mixture is smooth and blended. Pour into freezer tray and freeze as quickly as possible.
 
 
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