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Strawberry Ice-Cream  
4 Cups Fresh Cream  
1 Cups Pureed Strawberry  
1 Cup Sugar (Powdered)  
2 - 3 Drops Strawberry Essence
Dissolve sugar in Pureed Strawberry, then beat in cream. Finally add Strawberry essence and beat thoroughly. Transfer mixture to a baking pan. Cover with plastic wrap or foil and freeze until set.
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