150 gms Full Cream Milk Powder 60 gms Plain Flour Pinch of Soda Bicarbonate in 30 ml Water 2 tspn Clarified Butter or Ghee Pinch of Cardamom Powder Ground Nuts for Garnishing 10 gms Corn Starch Syrup 2 Cups Sugar 3 Cups Water Few Drops of Rose Water | Sift together flour, corn starch and milk powder. Knead well to a stiff dough with butter and soda bicarbonate mixture. Ste aside. Make a thin syrup by boiling water and sugar. Add rose water and set aside. Take dough, shape into small balls and fry in low heat until uniformly brown. Remove on paper towels and plunge into hot syrup. Serve hot or cold, garnished with ground nuts and crushed caradmoms. |