250 gms Natural Yogurt 250 gms Soft Cream Cheese 110 gms Icing Sugar 1 tspn. Cardamon Few Strands Of Saffron 10 tblspns Hot Milk. | Mix saffron in milk until milk is yellow in colour and saffron is partially dissolved.Heat gently, if required.Blend all the ingredients thorouly and chill. |