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Carrot and Fruit Pudding  
 
Ingredients
 
Method
 
3 Cups Grated Carrots  
1/2 CupChopped Nuts  
1/2 cup Melted Butter  
1/2 Cup Honey  
1/2 cup stoned minced Dates  
1/2 cup stoned minced Raisins.
Mix all ingredients well together and place in a buttered oven dish. Bake at 350 o F for 30 minutes.
 
 
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