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Pineapple Pudding  
 
Ingredients
 
Method
 
Grade 1 Pineapple  
1 Cup Sugar  
1 sMall Cup Water  
1 dssrtspn. Custard Powder
Bring water and sugar to boil, add grated pineapple, simmer a few minutes, thicken with custard powdar mixed to a paste with a little water.Stir in lump of butter.Remove and pour into a wet mould or dish or pour into a flan case. Serve with cream.
 
 
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