Menu  >> Mega Meals  >> Pulses >> 

 
 
Haricot Fritters  
 
Ingredients
 
Method
 
Cokked Haricot Beans  
Breadcrumbs  
Tomato Sauce  
Seasoning
Mash cooked beans with wooden spoon, adding enough crumbs to make a firm mixture. Add tomato sauce and seasoning to taste. Chopped basil or oregano or parsley add to the flavour. Shape into small balls, roll into sprinkling flour, flattening as you do so. Fry in deep hot oil, drain on paper and serve.
 
 
        © 2005 - 2022: Welcome4solutions, Chandigarh