4 Medium-sized Tomatoes
4 oz. Sweet Grapes
1 Dessert Apple
1 Ripe Pear
A Few Melon Balls or Cubes | Skin the tomatoes and slice, skin and pip the grapes; peel and slice the apple and pear. Make a dressing as follows:
Put a tablespoon of lemon juice into a bowl, add a tablespoon of olive oil, salt, pepper and about half a teaspoon of castor sugar. Stir well and then add 3 tablespoons of cream or top of the milk. Put all ingredients into the sauce and chill well. |
