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Coconut Chutney  
 
Ingredients
 
Method
 
4 oz. Desiccated or Freshly Grated Coconut  
1 Medium Onion  
2 tspns. Lemon Riind (Grated)  
1/4 - 1/2 tspn. Chilli Powder  
1 - 1/2 tblspns. Vinegar  
Pinch Turmeric
Pound coconut with grated onion and lemon rind. Blend with the vinegar, chillie powder and turmeric. Serve cold.
 
 
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