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Almond Milk Sauce  
 
Ingredients
 
Method
 
3 oz. Almonds  
1-1/2 oz.Sugar  
1 tblspn. Cornflour  
2 Cups Milk  
Grated Lemon or Orange Rind  
Little Water.
Bring milk to the boil and stir in the peeled grated almonds and sugar. Mix cornflour woth water to avoid lumping, and stir into the boiling milk. Cook for 10 minutes, stirring all the time. Blend in liquidizer, or press through a sieve.
 
 
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