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Australian Anzacs  
 
Ingredients
 
Method
 
4 oz. Rolled Oats  
4 oz. Flour  
4 oz. Sugar  
4 oz. Melted Butter  
4 oz. Desiccated Coconut  
1/2 tspn. Baking Powder  
1 tblspn. Golden Syrup
Mix all dry ingredients together. Stir syrup into melted butter and mix in. Roll into small balls and flatten slightly. Place in a greased baking tray. Bake in cool oven about 300o F.
 
 
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